Category: Crops

Crops

Introduction to Bajra Cultivation(बाजरे की खेती का महत्व)

Bajra, also known as pearl millet, is a highly resilient and nutritious crop widely cultivated in ar ...

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Introduction to Wheat Varieties (गेहूं की किस्में: एक परिचय)

Wheat is one of the most widely cultivated and consumed grains globally. It serves as a staple food ...

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Introduction to Spinach Cultivation(पालक की खेती का परिचय)

Spinach , commonly known as Palak in India, is a nutritious leafy green vegetable rich in vitamins a ...

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Introduction to Maithi Ki Kheti (Methi Cultivation) मैथी की खेती का परिचय

Maithi, commonly known as fenugreek (Trigonella foenum-graecum), is a versatile herb used both as a ...

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Introduction to Radish Cultivation (मूली की खेती: एक परिचय)

Radish is one of the most popular root vegetables grown across the world. It is valued for its crunc ...

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Cabbage Cultivation: A Comprehensive Guide (पत्तागोभी की खेती)

Cabbage is a versatile and widely consumed vegetable known for its rich nutritional value and numero ...

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Carrot Cultivation: A Comprehensive Guide (गाजर की खेती)

Carrot is a root vegetable that is widely grown around the world due to its high nutritional value a ...

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Mung Dal Cultivation: A Comprehensive Guide (मूँग दाल की खेती)

Mung dal, also known as green gram, is a highly nutritious legume that is widely cultivated across A ...

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Precision Farming: A New Direction in Modern Agriculture (सटीक कृषि: आधुनिक खेती की नई दिशा)

In today’s article, we will discuss precision farming, a new agricultural practice that uses techn ...

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Right Time and Techniques for Sowing Rabi Crops (रबी फसलों की बुवाई का सही समय और तकनीक)

Rabi crops are an integral part of Indian agriculture, usually sown during the winter season. These ...

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